Hear from some of customers:


“I recommend EDGE Ovens to all of our franchisees. MF&B offers a top-quality oven and their customer service is outstanding. If top-notch performance and a consistent high-quality bake is what you’re looking for, I highly recommend the EDGE series of conveyor ovens.”

Jim Fox


Fox’s Pizza Den, Inc.


“We have been very impressed with EDGE quality, dedication and sales support. We sold more new EDGE ovens in the year after we added the series than any other brand. We look forward to continuing our growth with the EDGE line. The new extended 5 years, parts and labor warranty is a no-brainer!”

John Harrison

Pizza Solutions




“The EDGE60 is now the oven of choice for our chain for franchisees opening new stores. We absolutely love it. It produces the highest quality of the food product after it is baked, it is very efficient (savings of close to 25%) and it operates very quietly. The service level with MF&B is off the charts. I highly recommend any pizza store owner/operator use EDGE Ovens in their operation.”

Mark Oldaker

Vocelli Pizza Corporate

Project Manager


“EDGE Ovens have performed beyond our expectations with extremely consistent bake, efficient operation and industry leading warranty. What more could your ask for?”

Chip & Chris Cassano


Dayton, Ohio Area


“We have installed double stack sets of MF&B’s Edge40-VS ovens in Fox’s Pizzas in Louisiana and Mississippi. This has been a vast improvement for us in the pizza and sandwich business. These ovens cook faster than our pervious choice of ovens and are also much easier to clean. The accessibility for service work is also outstanding and the removable control cabinet is a brilliant idea. And perhaps best of all, these ovens are affordably priced.

MF&B Restaurant Systems had done a really great job with our ovens and their service is second to none. They have come to visit us personally several times to set the ovens up and demonstrate the many features for our franchisees. You don’t often see that kind of attention in the service industry anymore.

I highly recommend Mike French and Mark Bielstein to anyone looking for top-notch equipment and service in the restaurant business.”


Courtney Holloway


C&J Foods In.

Fox’s Pizza Den, West Monroe, LA


“We were introduced to MF&B EDGE Ovens over three years ago. Since that time we have purchased many ovens from them. They have become our recommended oven provider, due to the quality of their products and service.

Every one of our franchisees has expressed satisfaction with MF&B EDGE Ovens. All have noticed their attention to detail and dedication their products and service. Thanks for a successful partnership.”


Mike Conway

Vice President

Ledo Pizza System, Inc.


“Edge is a great company with awesome ovens and they are always available to answer any questions.”


Jeff Hague

Marley’s Pizza

Tulsa, OK

 “We have introduced the EDGE Ovens to our independent and chain accounts with rave reviews and repeat orders. We are very excited to introduce their 555 Warranty Plan to our customers too. Presto offers the highest quality pizza and Italian products and the Edge Ovens and warranty are a perfect match for our customers.”


Presto Foods


“Having always used Lincoln ovens in our stores, we decided to try EDGE Conveyor Ovens. After using them firsthand, we were really impressed with how superior these ovens performed, coupled with substantial savings on utility costs make this the oven of choice for all of our new stores. Now, I can’t imagine any reason to use anything other than an EDGE Conveyor Oven.”


Tom Lemaster


Giovanni’s Pizza, KY